Ghana’s average food waste stands at 84 kilograms per person each year—exceeding the global average of 74 kilograms (UNEP, 2024)—and poses serious environmental, economic, and public health concerns. This concern was raised by Prof. Marian Asantewah Nkansah, FGA, an Environmental Chemist and Fellow of the Ghana Academy of Arts and Sciences, during a public engagement to mark World Health Day. The event was organised by Communications Initiatives for Change (CIC) – Meatless Monday Ghana, under the leadership of Mr. Emmanuel Fiagbey. CIC is affiliated with the Johns Hopkins University Centre for Communication Programs, Baltimore, USA. The programme took place on Monday, 29th April 2025, at the Cedi Conference Room of the University of Ghana.
2025 May
The Ghana Academy of Arts and Sciences (GAAS) proudly celebrates two of its distinguished Fellows—Emeritus Professor Clifford Nii Boi Tagoe (FGA) and Professor Gordon A. Awandare (FGA)—who were honoured at the 2025 Millennium Excellence Awards for their outstanding contributions to science, education, and national development.
The Ghana Academy of Arts and Sciences (GAAS) hosted an Inaugural Lecture on the theme “Harnessing Technology for Transformative Monitoring and Evaluation: A Framework for Sustainable Development.” The lecture was delivered by Prof. Kwaku Appiah-Adu, FGA, a renowned scholar in governance and public policy. He explored how digital tools can be leveraged to enhance monitoring and evaluation (M&E) systems in ways that improve governance, transparency, and service delivery. The event was held at the GAAS Secretariat in Accra on Thursday, 8th May 2025.